Seafood

• #45 Camarones Empanizados

  • $13.99

  Fresh breaded shrimp, served with rice, salad and french fries.

• #46 Camarones Rancheros

  • $13.99

  Delicious shrimp cooked in a ranchero sauce, served with rice, beans and salad.

• #47 Camarones al Mojo de Ajo

  • $13.99

  Fresh shrimp sauteed in garlic and butter, served with rice and salad.

• #48 Camarones al Chipotle

  • $13.99

  Tender grilled shrimp in spicy cream sauce, served with rice, beans and salad.

• #49 Camarones a la Diabla

  • $13.99

  Fresh shrimp with salsa a la diabla (very hot or medium hot), served with rice, beans and a fresh salad.

• #50 Shrimp Chimichanga

  • $11.99

  A deep fried flour tortilla with sauteed shrimp, bell peppers, onions, tomatoes, topped with sour cream, served with rice, beans and a fresh salad.

• #51 Shrimp Quesadilla

  • $11.99

  A large flour tortilla with melted cheese and shrimp, onions, tomatoes and bell peppers, served with mexican rice and fesh salad.

• #52 Cocktel de Camarones

  • $12.99

  A spicy preparation of cooked shrimp in avocado, pico de gallo and tomato juice.

  Campechana con pulpo: $15.99

• #53 Mojarra Frita

  • $13.99

  Deep fried whole fish, served with rice, salad and crisp french fries.

• #54 Filete Empanizado

  • $13.99

  Fresh breaded tilapia fillet, served with rice, salad and crispy fries.

• #55 Filete a la Diabla

  • $13.99

  Fresh tilapia fillet cooked with our special salsa a la diabla (very hot or medium hot) served with rice and salad.

• #56 Grilled Atlantic Salmon

  • $11.99

  Try this tasty dish of fresh grilled salmon, with special seasoning served with tossed salad and your choice of rice or vegetables.

• #57 Seafood Combo

  • $13.99

  A tasty tilapia fillet and a half dozen grilled seasoning shrimp served with rice and a fresh salad.

• #58 Molcajete

  • $14.99

  Grilled shrimp and diced Sirloin steak with mushrooms, bell peppers, and onions sauteed with ranchero sauce and topped with mozzarella cheese. Placen on a hot bubbling molcajete. Served with flour or corn tortillas.

• #59 Seafood Molcajete

  • $15.99

  Grilled shrimp, tilapia, scallops, crab meat, mushrooms, bell peppers and onions sauteed with ranchero sauce and topped with mozzarella cheese. Placed on a hot bubbling molcajete, served with flour or corn tortillas.

• #60 Mar y Tierra

  • $16.99

  The chefs special grilled shrimp and broiled T-Bone steak with fresh salad and rice.

• #61 Fish Taco Dinner

  • Corn $10.99
  • Flour $11.99

  Three breaded or grilled fish or shrimp tacos, topped with lettuce, pico de gallo and avocado served with rice.

• #62 Tostada de Ceviche

  • One $3.75
  • Two $6.50
  • Three $9.50