We are creative people, and here’s your chance to taste the new ideas that emerged from our kitchen! Riquísimos!
New Plates
New Plates
Some new plates from our kitchen staff!
#64 Acapulco Shrimp
$15.99
Two shrimp kabobs, each with four shrimps stuffed with cheese and poblano pepper, and wrapped in bacon on a bed of grilled vegetables. Served with mexican rice and fresh lettuce salad.
#65 Chiles Rellenos
$11.99
Two poblano peppers filled with cheese and dipped in an egg batter, deep fried to a golden brown and covered with our special sauce. Add mexican rice and refried beans.
#66 María’s Combo
$11.99
One chile relleno and two chicken enchiladas poblanas, served with mexican rice and refried beans.
#67 Pechuga Poblana
$11.99
Chicken breast hot off the grill and covered with our own mole poblano sauce, served with rice, beans and your choice of corn or flour tortillas.
#68 Enchiladas Suizas with Carnitas (roasted pork)
$10.99
Three tortillas dipped in green sauce and filled with cheese, rolled up and covered with our seasoned carnitas.
#69 Tamale Dinner
$9.99
Three delicious tamales served with mexican rice, beans and a fresh lettuce salad.
#70 Enchiladas Poblanas
$9.99
Four chicken enchiladas covered with mole poblano sauce, topped with shredded cheese and onios.